Burgers are often regarded to be one of the most popular meals in the United States and the world, with about 50 billion being sold and served annually. You can find them everywhere - from greasy spoons to fast food chains right in your neighborhood. It seems like everywhere you turn or even when traveling abroad, there's a restaurant selling hamburgers. So, where exactly did this delectable beef sandwich get its start?
Although many claim that the hamburger's origins can be traced back to Hamburg, Germany (famed for its beef dishes), many dispute this. The majority of German immigrants who arrived in New York and Chicago in the early 1900s opened restaurants to make a living. They sold a variety of food, including a version of hamburger sans the buns. The earlier versions of the hamburger were difficult to consume while standing, so one inventive chef sandwiched the beef patty between two slices of bread, and the rest, as they say, is history. One thing’s for sure, though, it was in the United States where the hamburger took on its contemporary form - consisting of beef patties sandwiched between two slices of bread and topped with tomatoes, lettuce, and other ingredients.
Endear your brand to foodies and hamburger lovers with this Burger Night Gift Set. This mouth-watering giveaway will take your customers on a flavorful journey through American, Mediterranean, and Cuban cuisine, all packaged in a handy shopper tote. Don't forget to throw in an ergonomic and labor-saving Hamburger Patty Maker that both adults and children can easily use. Call us to order today!